Chickpea Terrine Recipe | Yummly

Chickpea Terrine

LA COCINA DE BABEL(1)
Kerry Tyree: "Could I make this vegan? Or are the eggs essentia…" Read More
11Ingredients
50Minutes
310Calories
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Description

A terrine is a traditional French dish similar to a patê, but with more coarsely chopped ingredients. This recipe for terrine is made with chickpeas for a vegetarian friendly option. Chickpea puree is mixed with bread crumbs, tomatoes, eggs, and spices to form a meatloaf like mixture. Pressed into a baking dish, cook time for this Chickpea Terrine is 30 minutes. This is a dish best served cold the day after baking for maximum flavor.

Ingredients

US|METRIC
  • 400 grams chickpeas (cooked)
  • 150 grams breadcrumbs
  • 2 garlic cloves (diced)
  • 10 sun-dried tomatoes (drained and diced)
  • 2 tablespoons french fried onions
  • 1 teaspoon ground cumin
  • 1 teaspoon sesame seeds
  • 2 tablespoons cilantro (diced)
  • 3 eggs (lightly beaten)
  • salt
  • ground black pepper
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    Directions

    1. Preheat the oven to 180 degrees Celsius.
    2. Line a round baking pan with parchment paper.
    3. Drain the chickpeas and heat them up in the microwave.
    View 4 More StepsDiscover more recipes from La Cocina de Babel

    NutritionView More

    310Calories
    Sodium40% DV970mg
    Fat11% DV7g
    Protein27% DV14g
    Carbs16% DV48g
    Fiber24% DV6g
    Calories310Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol160mg53%
    Sodium970mg40%
    Potassium540mg15%
    Protein14g27%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A6%
    Vitamin C15%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Kerry Tyree 2 years ago
    Could I make this vegan? Or are the eggs essential?

    PlanShop