Chickpea Chocolate Chip Banana Bars [Vegan, Gluten-Free]

ONE GREEN PLANET(2)
Good grief all this for a receipe: "I couldnt find banana flour? So I used almond flo…" Read More
5Ingredients
50Minutes
150Calories

Ingredients

US|METRIC
  • 14 1/2 ounces chickpeas (drained)
  • 1 cup almond milk
  • 1/2 cup flour (banana)
  • 1 cup banana (mashed, super ripe, about 3 medium-sized bananas)
  • 1/2 cup chocolate chips (unsweetened, dairy free)
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    NutritionView More

    150Calories
    Sodium6% DV150mg
    Fat6% DV4g
    Protein8% DV4g
    Carbs9% DV26g
    Fiber12% DV3g
    Calories150Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium150mg6%
    Potassium220mg6%
    Protein4g8%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A4%
    Vitamin C10%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    I couldnt find banana flour? So I used almond flour. It tasted good but the texture is moist.
    Michelle E. 2 years ago
    “fudgy” even after 60 minutes of cooking. Binds after cooling in fridge.

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