Chicken, Black Bean, and Red Pepper Salad with Spicy Avocado Dressing

Kalyn's Kitchen
8Ingredients
Calories
85Minutes

Ingredients

  • 4 cups chicken breast (diced, cooked, start with two chicken breasts and poach them, or use diced rotisserie chicken)
  • 1 can black beans (15 oz. rinsed and drained)
  • 1 red bell pepper (finely chopped)
  • 1/2 cup green onion (sliced, green part preferred)
  • ground black pepper
  • salt
  • 1 cup sauce (Ultra Easy Avocado, or Dip)
  • 3 tablespoons buttermilk (or milk)
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