- 2 boneless chicken breast (medium)
- 12 ounces broccoli (frozen of fresh)
- 16 ounces pasta
- 1 can condensed cream of chicken soup (homemade)
- 1/2 cup shredded cheese
- salt (to taste)
- pepper (to taste)
|Calories650Calories from Fat120|
|% DAILY VALUE|
|Calories from Fat120|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Christopher Burkett 18 hours ago
I steamed and sautéed the broccoli and used cream of mushroom soup instead of cream of chicken, it turned out great! Will definitely make again!
Naberhaus 4 days ago
it was pretty bland. i even went in the comments and tried what others were doing but not very good. simple yes, but lacking flavor
Roxana 5 days ago
I made small modifications and it was great
Tamika Prevost 14 days ago
quick, simple, and good.
Pinto 30 days ago
Too cheesy and bland for us
Wayne Jones 4 Jan
Fantastic and easy. A definite repeat recipe
Jana 4 Dec 2018
After reading the reviews, I tweaked it a lot. I used milk with the condensed soup, added sour cream to the mixture, and I marinated the chicken chunks with fresh garlic, Italian seasoning, and a little Cajun seasoning before cooking it. It would have been very bland without these changes, but it turned out great. I will definitely be making it again!
Daan Vandepitte 31 Oct 2018
Easy and yummy. Used a lot of spices to lift it up a bit otherwise it's a bit bland and salty.
D W. 4 Oct 2018
The recipe is easy, but it’s pretty bland. The instructions are pretty vague too.
Boston L. 6 Sep 2018
Awesome!! So much better than using canned from the store!❤️
Andrea Frank 21 Aug 2018
so yummy! my 11 year old made this (with little help). directions are easy to follow. added a bit more cream of chicken, broccoli and cheese because we love that!
Kim B. 19 Aug 2018
I put some crushed garlic in it. Delish!
Jenny S. 17 Aug 2018
Great recipe. The only thing I will change next time is the amount of pasta I use. The recipe was for 4 servings but it made way more than that!
Cooper Sluka 12 Aug 2018
It turned out great! VERY easy to prepare. It did have wayyy too much pasta though; I only used 8 oz.! I also used two cans of the soup instead of one and I used one cup of cheese instead of 1/2. I also just boiled the mixture for the rest of the time instead of broiling. The recipe confused me at times because it didn’t say to add milk with the soup, didn’t say how many oz. of chicken, etc., but it was all worth it in the end. Will make again!
Dmw 8 Aug 2018
Pretty good! The kids liked it too. We seasoned and marinated the chicken to add more flavor since past reviews said it was kind of bland. Thanks for the heads up, people!
Olivia Sanford 6 Aug 2018
My husband and I loved this! We modified the recipe a bit so it wasn’t so bland. We put in sour cream and lemon pepper, it was delicious!
Tina 2 Aug 2018
Sauce was bland. Nothing to write home about so doubt I’ll make it again.
Nic Allen 28 Jul 2018
I will definitely make it again
Trinity 21 Jul 2018
Was really good... despite the fact that I modified the recipe a little bit.
Vanessa Aaron Cruz Meyer 19 Jul 2018
will make again! whole family loved it!
Rr. Niken Dian Anggraini 15 Jul 2018
Alhamdulillah. Turned out GREAT. Thanks a lot for the recipe ☺️
Aaron Wheat 10 Jul 2018
Very easy to make. Didn’t make a mess of the kitchen. Tastes great.
Allison Washburn 3 Jul 2018
I added a few things for more flavor. Rotisserie Chicken, butter and white onion topped with fresh parmesan grated cheese. DELICIOUS 🙂
Karla 30 Jun 2018
This recipe was so easy and yummms
Victoria Marsh 28 Jun 2018
Really good. Easy and very light.
Lauren 23 Jun 2018
Bland but still pretty good. Needs some more flavor with a sauce
Burrill 21 Jun 2018
I added some sour cream it was yummy!
Karen 20 Jun 2018
Pretty average and bland. Wouldn’t make again
Katelyn 19 Jun 2018
Great it was delicious
Patron 18 Jun 2018
amazinggggg , definitely will make it over and over .