Chicken with Rosemary Butter Sauce

Let's DishReviews(324)
Patty: "Was really good; used thyme in place of rosemary…" Read More


  • 4 boneless skinless chicken breasts
  • 4 tablespoons butter (divided)
  • 1/2 cup chicken broth
  • 1/2 cup heavy whipping cream
  • 1 tablespoon fresh rosemary (minced)
Read Directions

NutritionView more



Calories340Calories from Fat230
Total Fat26g40%
Saturated Fat15g75%
Trans Fat
Calories from Fat230
Total Carbohydrate1g0%
Dietary Fiber0g0%
Vitamin A
Vitamin C

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


Yummly User
Patty 2 days ago
Was really good; used thyme in place of rosemary - used the extra liquid over mashed cauliflower. Will become a repeat meal!
Megan 5 days ago
This chicken is one of my favorite dishes. I usually double the sauce (because I like to douse the chicken with it) and add Wondra because I like a thick sauce. Absolutely delicious! Thank you!
Mesa Burdick 5 days ago
Easy to make, I enjoyed it a lot. I added broccoli and mushrooms to the pan to fill it out and thought it went really nicely with the sauce.
Suz 7 days ago
Easy recipe to make. I added extra seasoning to chicken and sauce to add flavor. Will make again.
Nick P. 10 days ago
Got to try this with the added stuff as recommended by aisling b.
aisling b. 10 days ago
Lovely dish but I added in a few extras. Garlic granules, salt, black pepper and some onion. Really delicious with brown rice
Alibudbud 10 days ago
Tried it out. Loved it! ❤
Hi Cassidy 11 days ago
It was so good i love it
Mina Kitzmiller 14 days ago
Will definitely make again!
Theia 16 days ago
like it very much! you can basically add any other herbs that you like
Very easy! I feel like it could a little extra flavor. Will try grilling the chicken next time.
Nickles 19 days ago
Very good! And was pretty simple to make my chicken however took a lot longer to cook then the directions said.
Terri 22 days ago
The flavor was wonderful! It was easy to make and fit our Keto style of eating. I added Kosher salt and ground pepper to the chicken before browning.
Ty D. 27 days ago
It was simple and delicious too! Even my kids told me to add this to the rotation!
Super easy and delicious!
Toria Lynn 10 Jul
Excellent recipe! I added Italian seasoning to my chicken and it was perfect!
Andrea M. 8 Jul
I added fresh thyme, salt, pepper, and garlic powder. Otherwise it would be bland. I also thickened the sauce with a dash of instant mashed potatoes. The end result was delicious! Super comfort food.
This dish turned out well! I ended up adding my own seasonings and some spinach. My family enjoyed it.
Very easy to make and full of amazing flavor! The sauce was a little thin for our liking so i put a little cornstarch in it. Wkll be making again!
Karen V. 19 Jun
Quick, easy and delicious!
Great! Easy and family loved it!
Landa C. 12 Jun
Followed the recipe exactly...never really thickened up and tasted a tad milky. Not sure what I did wrong here but it was still a good dish! Great with brown rice and broccoli!
Ron Alta 9 Jun
Really simple and tasted great
So good, I seasoned the chicken with a little salt and pepper and threw a couple sprigs of rosemary in the butter while it was cooking ❤️
Kristin 1 Jun
This turned out good! I whisked in some plain non-fat Greek yogurt in place of butter to make the sauce creamy and it worked out perfectly.
Paige G. 31 May
Good. Not as flavorful as I had hoped but still good
Curtis 30 May
Amazing! Made it for my boyfriend’s family and we loved it. Making again soon!
Lynn 26 May
This recipe is delicious! I add garlic and a little parmesan cheese just because myself and my family enjoy it that way but I did follow it exactly the first time I made it. It has become a family favorite! I make double the sauce and serve with pasta.
not too heavy, paired wonderfully with a simplevsalad! super easy and fast
It was amazing, would definitely make it again. Very easy and quick