Chicken with Greens and Soba Noodles #Gluten Free

SIMPLE LIVING AND EATING
11Ingredients
Seconds
610Calories

Ingredients

US|METRIC
  • 8 ounces buckwheat soba noodles
  • 4 tablespoons sesame oil
  • 2 pounds skinless boneless chicken breast (cooked and shredded)
  • 1 tablespoon rice wine vinegar (or mirin)
  • 1 clove garlic (chopped)
  • 1 tablespoon fresh ginger (grated)
  • 1 dash red pepper flakes
  • 1 bunch greens (dark, chopped such as: chard, spinach, collard greens)
  • 4 scallions (chopped)
  • 2 tablespoons gluten-free soy sauce
  • seeds (seasame, for garnish)
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    NutritionView More

    610Calories
    Sodium54% DV1290mg
    Fat34% DV22g
    Protein114% DV58g
    Carbs16% DV47g
    Fiber8% DV2g
    Calories610Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol145mg48%
    Sodium1290mg54%
    Potassium1240mg35%
    Protein58g114%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A6%
    Vitamin C35%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.