Chicken with Grape Tomatoes and Mushrooms

FOODISTA
8Ingredients
45Minutes
90Calories

Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 1 1/4 pounds skinless boneless chicken breast halves (cut into thin strips)
  • 8 ounces fresh mushrooms (sliced, about 2 1/4 cups)
  • 1 clove garlic (minced)
  • 1 pint grape tomatoes (about 2 1/2 cups)
  • 3 green onions (cut into 1-inch pieces, about 1/3 cup)
  • 2 packets chicken broth (Swanson® Flavor Boost™ Concentrated)
  • 2 tablespoons water
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    Directions

    1. Heat 1 tablespoon oil in a 12-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring often. Remove the chicken from the skillet.
    2. Heat the remaining oil in the skillet over medium heat. Add the mushrooms and cook until tender, stirring occasionally.
    3. Add the garlic, tomatoes, and onions to the skillet; cook and stir for 1 minute. Return the chicken to the skillet. Stir in the Flavor Boost and water; cook until the chicken is cooked through.
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    NutritionView More

    90Calories
    Sodium0% DV10mg
    Fat11% DV7g
    Protein6% DV3g
    Carbs2% DV6g
    Fiber8% DV2g
    Calories90Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium10mg0%
    Potassium400mg11%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A15%
    Vitamin C20%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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