Chicken Paprikash (Paprika Chicken) Recipe | Yummly

Chicken Paprikash (Paprika Chicken)

KALYN'S KITCHEN(7)
Megan C.: "Came out great Served it with rice for a quick m…" Read More
12Ingredients
60Minutes
230Calories
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Ingredients

US|METRIC
  • 14 1/2 ounces chicken broth (simmered to reduce to 3/4 cup, or start with 1 1/2 cups homemade chicken stock)
  • 14 1/2 ounces diced tomatoes (drained until fairly dry)
  • 1 onion (large, chopped in fairly big pieces)
  • 12 ounces roasted red peppers, drained (well and cut into pieces about 1 - 2 inches square)
  • 2 boneless skinless chicken breasts (large, pounded to an even thickness and cut into cubes about 1 1/4 inches)
  • 1 teaspoon sweet paprika (I use Szeged Sweet Paprika)
  • ground black pepper
  • salt
  • 3 teaspoons olive oil (or slightly more if you don't use a non-stick pan)
  • 1 teaspoon paprika (sometimes called sharp paprika, I use Szeged Hot Paprika)
  • 1/2 teaspoon caraway seed (ground, optional)
  • 3/4 cup reduced-fat sour cream (more or less to taste)
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    NutritionView More

    230Calories
    Sodium14% DV330mg
    Fat20% DV13g
    Protein37% DV19g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories230Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol55mg18%
    Sodium330mg14%
    Potassium720mg21%
    Protein19g37%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A35%
    Vitamin C30%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Megan C. a year ago
    Came out great Served it with rice for a quick meal!
    Kathy Coffey 2 years ago
    This had the best flavor, easy to fix and most of all became my son’s and husband’s favorite chicken dish!
    Excelent recipe, and very easy to prepare.
    PURBITA M. 2 years ago
    turned out flavorful and creamy
    Michael Jordan 2 years ago
    didnt have sweet paprika used regular turned out well
    Britta Ng 2 years ago
    Excellent, even for an amateur cook like me!
    Jennifer K. 4 years ago
    Love this dish!!! Everyone in my family loved it! It went perfectly with rice. I am definitely saving this recipe!

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