Chicken in a Mustard and Tarragon Cream Sauce

Allrecipes UK
7Ingredients
200Calories
45Minutes

Ingredients

  • 15 grams butter
  • 1 tablespoon olive oil
  • 4 fillets (skinless, boneless chicken breast)
  • salt (and pepper to taste)
  • 125 milliliters double cream
  • 1 tablespoon dijon mustard
  • 2 teaspoons fresh tarragon (chopped, or 1 teaspoon dried tarragon)
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NutritionView more

200Calories
Sodium10%DV230mg
Fat32%DV21g
Protein2%DV1g
Carbs1%DV2g
Fiber0%DV0g

PER SERVING *

Calories200Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat11g55%
Trans Fat
Cholesterol60mg20%
Sodium230mg10%
Potassium55mg2%
Protein1g2%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate2g1%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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