10Ingredients
340Calories
35Minutes

Ingredients

  • 2 cups quinoa (uncooked, rinsed and drained)
  • 2 cups broccoli florets
  • 2 cups chicken breast (cooked, cubed)
  • 1/2 cup peppers (diced yellow or red sweet, or bell peppers)
  • 1/4 cup fresh parmesan cheese
  • 1/4 cup extra virgin olive oil
  • 1 1/2 tablespoons lemon juice
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper (freshly)
  • 1 avocado (diced)
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NutritionView more

340Calories
Sodium17%DV400mg
Fat23%DV15g
Protein33%DV17g
Carbs12%DV36g
Fiber28%DV7g

PER SERVING *

Calories340Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat3g15%
Trans Fat
Cholesterol25mg8%
Sodium400mg17%
Potassium660mg19%
Protein17g33%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate36g12%
Dietary Fiber7g28%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Linda S. 12 Aug 2017
Very good. I added green onions and more of everything except the quinoa. It's a keeper.