Chicken and Mushrooms in a Creamy Mustard Tarragon Sauce

Seasons and Suppers
10Ingredients
410Calories
35Minutes

Ingredients

  • 3 tablespoons olive oil
  • bone
  • chicken pieces
  • 1/4 cup onion (diced)
  • 8 ounces sliced mushrooms (typical tray)
  • 3/4 cup dry white wine
  • 1 1/2 cups chicken stock (or broth)
  • 3/4 cup heavy cream
  • 2 tablespoons grainy mustard (less if using regular Dijon)
  • 2 tablespoons fresh tarragon (chopped, or 1 1/2 tsp. dried)
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NutritionView more

410Calories
Sodium10%DV250mg
Fat52%DV34g
Protein20%DV10g
Carbs3%DV10g
Fiber4%DV1g

PER SERVING *

Calories410Calories from Fat310
% DAILY VALUE*
Total Fat34g52%
Saturated Fat15g75%
Trans Fat
Cholesterol90mg30%
Sodium250mg10%
Potassium450mg13%
Protein10g20%
Calories from Fat310
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber1g4%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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