Ingredients

  • 3 1/2 pounds skinless boneless chicken breasts (cut into pieces)
  • 6 sausages (Herb, cut into 1-inch, 2.5 cm pieces)
  • 1/2 cup olive oil
  • 1 onion (large, peeled and chopped)
  • 1 red bell pepper (chopped)
  • 1 bell pepper (ellow, chopped)
  • 4 garlic cloves (peeled and minced)
  • italian sausage (thinly sliced)
  • 16 ounces plum tomatoes (drained)
  • 1 tablespoon paprika
  • 1 bay leaf
  • 1/2 cup dry white wine
  • 1 cup chicken stock
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 1 bunch Italian flat leaf parsley (chopped)
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NutritionView more

1410Calories
Sodium102%DV2450mg
Fat146%DV95g
Protein229%DV117g
Carbs5%DV16g
Fiber16%DV4g

PER SERVING *

Calories1410Calories from Fat860
% DAILY VALUE*
Total Fat95g146%
Saturated Fat26g130%
Trans Fat
Cholesterol400mg133%
Sodium2450mg102%
Potassium2550mg73%
Protein117g229%
Calories from Fat860
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber4g16%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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