Ingredients

  • 1 rotisserie chicken (torn into bite-sized pieces**)
  • 2 teaspoons olive oil
  • 1 onion (chopped)
  • 2 celery (ribs, chopped)
  • 3 carrots (peeled and chopped)
  • 2 cloves garlic (peeled and smashed)
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried rosemary
  • 1/2 cup flour
  • 1/2 cup white wine (or dry vermouth)
  • 1 quart chicken stock (really good quality)
  • 1/4 fresh parsley (chopped)
  • salt
  • freshly ground pepper
  • dumplings
  • 2 cups flour
  • 1 tablespoon baking powder
  • 2 teaspoons salt
  • 3 tablespoons butter (room temperature)
  • 1 cup milk
  • 4 tablespoons chopped fresh chives
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NutritionView more

600Calories
Sodium73%DV1750mg
Fat26%DV17g
Protein71%DV36g
Carbs24%DV71g
Fiber20%DV5g

PER SERVING *

Calories600Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat7g35%
Trans Fat
Cholesterol305mg102%
Sodium1750mg73%
Potassium800mg23%
Protein36g71%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate71g24%
Dietary Fiber5g20%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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