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Ingredients
US|METRIC
- 4 chicken breast (large, cooked and cubed)
- 10 1/2 ounces cream of mushroom soup
- 1/2 teaspoon poultry seasoning (optional)
- 4 large eggs (boiled and chopped)
- 1 small onion (chopped)
- 1/2 teaspoon black pepper
- 1 stalk celery (diced)
- 2 cups chicken broth
- 2 tablespoons melted butter
- 1/4 teaspoon salt
- 1/2 cup unsalted butter
- 1/2 cup all-purpose flour
- 1 quart chicken stock
- 1/3 cup heavy cream
- 1/4 teaspoon salt
- 1/2 teaspoon black pepper
- 1 pinch cayenne pepper
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NutritionView More
740Calories
Sodium49% DV1170mg
Fat80% DV52g
Protein86% DV44g
Carbs9% DV27g
Fiber3% DV<1g
| Calories740Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol405mg135% |
| Sodium1170mg49% |
| Potassium940mg27% |
| Protein44g86% |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber<1g3% |
| Sugars6g12% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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