Darlene G.: "Chicken salad often gets drowned in a huge amount…" Read More
8Ingredients
310Calories
25Minutes

Shake up your week with this Chicken and Cream Salad recipe. Break out of the mundane routine for lunch by giving your weekday a surprise: the Chicken and Cream Salad recipe. Let us know how your experience is preparing and serving this recipe in the comments below. You can also give this Chicken and Cream Salad recipe a star arting for other users can see how your experience was in one look.

Ingredients

  • 1 1/2 cups chicken (cooked and diced)
  • 1/3 cup low-fat sour cream
  • 1 tablespoon parsley (chopped)
  • 1/4 cup red onion (chopped)
  • 1 lime
  • salt
  • ground black pepper
  • 4 cups lettuce (assorted, cut in bite-sized portions)

Directions

  1. Mix the chicken with the sour cream, parsley, onion, lime, and salt and pepper to taste.
  2. Plate placing a bed of lettuce and adding the chicken on top.
Discover more recipes from Madeleine Cocina

NutritionView more

310Calories
Sodium25%DV590mg
Fat17%DV11g
Protein76%DV39g
Carbs5%DV15g
Fiber16%DV4g

PER SERVING *

Calories310Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat5g25%
Trans Fat
Cholesterol125mg42%
Sodium590mg25%
Potassium860mg25%
Protein39g76%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber4g16%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Darlene G. 1 Jun 2015
Chicken salad often gets drowned in a huge amount of mayo, but this one has a great blend that heightens the chicken flavors. I don't like grapes in my chicken salad, and this one is perfect. I have a new favorite recipe for spring’s best salad.