17
590
90

Ingredients

  • 21 1/2 ounces fat free cream of mushroom soup
  • 21 1/2 ounces fatfre cream of chicken soup
  • 21 1/2 ounces cream of celery soup (fat free)
  • 21 1/2 ounces cheddar cheese soup
  • 29 ounces chicken broth
  • 14 ounces diced tomatoes (with green chilies)
  • 1 1/2 cups salsa
  • 9 ounces chilies (whole, chopped)
  • 1 white onion (medium, chopped)
  • 4 garlic cloves (minced)
  • 1 1/2 teaspoons chili powder
  • 1/4 cup fresh cilantro (chopped)
  • pepper
  • salt
  • 4 chicken breast halves (cooked, I grill them)
  • 10 flour tortillas (or 10 corn tortillas)
  • shredded cheddar cheese
Read Directions

NutritionView more

590Calories
Sodium113%DV2720mg
Fat38%DV25g
Protein67%DV34g
Carbs20%DV60g
Fiber24%DV6g

PER SERVING *

Calories590Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat9g45%
Trans Fat
Cholesterol85mg28%
Sodium2720mg113%
Potassium1150mg33%
Protein34g67%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate60g20%
Dietary Fiber6g24%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.