Rachel: "pretty good. My husband and I both liked it but m…" Read More
8Ingredients
270Calories
25Minutes

Ingredients

  • 2 whole wheat pita bread rounds (split horizontally)
  • 1 teaspoon olive oil (or canola oil)
  • 10 ounces chicken breast (no-salt-added chunk, drained)
  • 1/4 cup salsa (bottled)
  • 1 cup monterey jack (shredded reduced-fat, and/or cheddar cheese, 4 ounces)
  • 1 1/2 cups shredded lettuce
  • 2/3 cup grape tomatoes (halved, or chopped tomato)
  • 1 light sour cream (recipe, Drizzle)
Read Directions

NutritionView more

270Calories
Sodium15%DV360mg
Fat25%DV16g
Protein47%DV24g
Carbs2%DV6g
Fiber3%DV<1g

PER SERVING *

Calories270Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat9g45%
Trans Fat
Cholesterol85mg28%
Sodium360mg15%
Potassium500mg14%
Protein24g47%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate6g2%
Dietary Fiber<1g3%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Rachel 18 Nov 2016
pretty good. My husband and I both liked it but my 9 year old didn't. She is pretty picky though. My husband added mushrooms to his. the pita is kind of hard to cut in half but i managed and appreciate the decreased carbs.