Chicken Stir Fry with Veggies and Garlic Sauce {Paleo, Whole30}

The Paleo Running Momma
17Ingredients
520Calories
20Minutes

Ingredients

  • 1 medjool date (pitted, softened if necessary*)
  • 2 tablespoons rice vinegar (Nakano All Natural)
  • 4 cloves garlic (sliced)
  • 1 inch fresh ginger (peeled and sliced)
  • 1/4 cup coconut aminos
  • 1/4 cup bone broth (chicken)
  • 1/2 tablespoon sesame oil
  • 1/2 tablespoon tapioca starch
  • 2 cups broccoli florets
  • 1 bell pepper (medium, thinly sliced)
  • 1 cup snow peas
  • 1 handful shredded cabbage (or slaw mixture*)
  • 1 1/2 tablespoons coconut oil (or olive oil)
  • 1 1/2 pounds boneless skinless chicken thighs (sliced into 1” pieces)
  • 1 1/2 tablespoons coconut oil (or olive oil)
  • salt
  • pepper
Read Directions

NutritionView more

520Calories
Sodium15%DV350mg
Fat57%DV37g
Protein63%DV32g
Carbs4%DV12g
Fiber16%DV4g

PER SERVING *

Calories520Calories from Fat330
% DAILY VALUE*
Total Fat37g57%
Saturated Fat16g80%
Trans Fat
Cholesterol145mg48%
Sodium350mg15%
Potassium650mg19%
Protein32g63%
Calories from Fat330
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber4g16%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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