Ingredients

  • 2 tablespoons canola oil (divided)
  • 1 pound ground chicken breast
  • 1 onion (small, thinly sliced)
  • 3 garlic cloves (minced)
  • 1 tablespoon fresh ginger (grated)
  • 3 cups green beans (cut in half)
  • 3 cups broccoli (cut into 1/2-inch pieces)
  • 3 cups cabbage (thinly sliced)
  • 1 1/4 cups shiitake mushrooms (thinly sliced)
  • 3 tablespoons soy sauce
  • 2 tablespoons Sriracha (a hot chile sauce)
  • 1 tablespoon rice wine vinegar (or lime juice)
  • 3 scallions (green and white parts, sliced)
  • 1 bunch cilantro (about 3 cups chopped)
  • 1/8 teaspoon salt (optional)
  • 1/4 cup peanuts (chopped)
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NutritionView more

390Calories
Sodium41%DV990mg
Fat32%DV21g
Protein55%DV28g
Carbs8%DV25g
Fiber32%DV8g

PER SERVING *

Calories390Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat3.5g18%
Trans Fat
Cholesterol100mg33%
Sodium990mg41%
Potassium1390mg40%
Protein28g55%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber8g32%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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