Chicken Shawarma Wrap with Cucumber Radish Relish Recipe | Yummly
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Chicken Shawarma Wrap with Cucumber Radish Relish

MCCORMICK
25Ingredients
50Minutes
510Calories
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Chicken Shawarma Wrap with Cucumber Radish Relish
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Description

This shawarma wrap is a flavorful take on a popular street food served in the Middle East and Europe. It features sliced marinated chicken, creamy tahini yogurt and a cucumber radish relish.

Ingredients

US|METRIC
8 SERVINGS
  • chicken shawarma
  • 1/4 cup olive oil
  • 1/4 cup white wine vinegar
  • 2 Tbsp. lemon juice
  • 4 tsp. shawarma spice blend
  • 1 tsp. salt
  • 2 lb. boneless skinless chicken thighs
  • yogurt (Tahini)
  • 1 cup plain greek style yogurt
  • 2 Tbsp. Tahini
  • 2 tsp. grated lemon peel
  • 1/2 tsp. salt
  • relish (Cucumber Radish)
  • 3 Tbsp. olive oil
  • 2 Tbsp. lemon juice
  • 1 Tbsp. chopped fresh mint
  • 1/2 tsp. sea salt (McCormick Gourmet™ Sicilian)
  • 1/4 tsp. McCormick Garlic Powder
  • 1/4 tsp. mccormick black pepper, coarse ground
  • 2 cups cucumber (diced English, seedless)
  • 1 cup radishes (diced)
  • 1 Tbsp. sliced green onion (thinly)
  • 8 flatbreads (pocket-less pita lavash, or flour tortillas, 8-inch)
  • 8 lettuce leaves
  • 2 Tbsp. chopped fresh mint
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    Directions

    1. For the Chicken Shawarma, mix oil, vinegar, lemon juice, Spice Blend and salt in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well. Refrigerate 1 hour or longer for extra flavor.
    2. Meanwhile, for the Tahini Yogurt, mix all ingredients in small bowl until well blended. Cover. Refrigerate until ready to serve.
    3. For the Cucumber Radish Relish, mix oil, lemon juice, mint, sea salt, garlic powder and pepper in large bowl. Add cucumber, radishes and green onion; toss to coat well. Cover. Refrigerate until ready to serve.
    4. Preheat oven to 450°F. Remove chicken from marinade. Discard any remaining marinade. Place chicken on foil-lined baking pan.
    5. Roast chicken 15 to 20 minutes or until cooked through. Slice chicken into thin slices. Serve on pita with lettuce, chopped mint, Tahini Yogurt and Cucumber Radish Relish.
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    NutritionView More

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    510Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories510Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol95mg32%
    Sodium1140mg48%
    Potassium770mg22%
    Protein36g
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber3g12%
    Sugars6g
    Vitamin A40%
    Vitamin C25%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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