7Ingredients
260Calories
20Minutes

Ingredients

  • 12 ounces rigatoni pasta
  • 2 cups marinara sauce
  • 2 1/4 cups chicken broth
  • 12 ounces roasted pepper (all natural al fresco, & Asiago Fully Cooked Chicken Sausage, sliced into small pieces)
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup grated parmesan cheese
  • fresh basil (chopped, for garnish)
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NutritionView more

260Calories
Sodium65%DV1560mg
Fat12%DV8g
Protein25%DV13g
Carbs12%DV36g
Fiber16%DV4g

PER SERVING *

Calories260Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat3g15%
Trans Fat
Cholesterol35mg12%
Sodium1560mg65%
Potassium550mg16%
Protein13g25%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate36g12%
Dietary Fiber4g16%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Hi Jazzel 13 Jun
It was so good even my employer say it’s good