Chicken Pot Pie V Recipe | Yummly
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Part of

Chicken Pot Pie V

ALLRECIPES
20Ingredients
55Minutes
430Calories
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Chicken Pot Pie V
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Ingredients

US|METRIC
4 SERVINGS
  • 1 cup all-purpose flour
  • 2 tsp. baking powder
  • 1/2 tsp. ground sage
  • 1/4 tsp. salt
  • 2 Tbsp. butter
  • 1/3 cup nonfat milk (cold)
  • 1 cup onions (chopped)
  • 2 cloves garlic
  • 1 cup chicken broth
  • 1 1/2 cups potatoes (peeled and cubed)
  • 1 1/2 cups carrots (chopped)
  • 1 cup frozen mixed vegetables, thawed
  • 10.75 oz. cream of chicken soup (reduced fat)
  • 1 1/2 Tbsp. all purpose flour
  • 2 cups chicken breast meat (cooked, cubed)
  • 2 Tbsp. fresh parsley (chopped)
  • 1/2 tsp. dried basil
  • 1/2 tsp. dried thyme
  • salt
  • pepper
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    NutritionView More

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    430Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories430Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol70mg23%
    Sodium1290mg54%
    Potassium900mg26%
    Protein24g
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber5g20%
    Sugars6g
    Vitamin A150%
    Vitamin C35%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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