11Ingredients
460Calories
80Minutes

Ingredients

  • 1/4 cup extra virgin olive oil
  • 2 garlic cloves (minced)
  • 1 pinch crushed red pepper flakes
  • 28 ounces tomatoes (lightly pulsed in a blender or food processor)
  • 2 teaspoons coarse salt
  • 3 pounds boneless skinless chicken breasts (3 whole breasts, split down the middle)
  • 1/2 cup plain breadcrumbs
  • 3/4 cup grated parmesan cheese (freshly)
  • 1/4 teaspoon ground black pepper (freshly)
  • 1 tablespoon unsalted butter (plus more if needed)
  • 1 1/2 pounds fresh mozzarella cheese (sliced thin)
Read Directions

NutritionView more

460Calories
Sodium55%DV1310mg
Fat34%DV22g
Protein108%DV55g
Carbs4%DV11g
Fiber8%DV2g

PER SERVING *

Calories460Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat7g35%
Trans Fat
Cholesterol160mg53%
Sodium1310mg55%
Potassium1180mg34%
Protein55g108%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User