- 12 ounces DeLallo Penne Ziti (or any pasta shape)
- 2 cups cooked chicken (shredded, about 2 small chicken breasts)
- 25 ounces tomato basil sauce (DeLallo Pomodoro Fresco Tomato-Basil pasta sauce)
- 1 1/2 cups shredded mozzarella cheese (I used 2% low fat)
- 1/3 cup grated parmesan cheese (freshly-)
- 1/4 cup fresh basil leaves (packed, roughly chopped)
PER SERVING *
|Calories220Calories from Fat100|
|% DAILY VALUE*|
|Calories from Fat100|
|% DAILY VALUE*|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ashley Lassalle A day ago
It came out delicious! Husband and kids loved it ! I cooked my chicken in the crockpot! Came home to cook pasta and bake in the oven for cheese to melt! Fast easy and delicious!
Selina T. 9 days ago
It was really good. I would make this agian
Halee 13 days ago
I used rotisserie chicken for it. So good!
Lewis 13 days ago
Amazingly yummy! First recipe I've tried from the app
Andrea 21 days ago
it was good. we enjoyed it
Maureen 22 days ago
Easy and nummy (I used penne and forgot to get basil, but it was still good)
Josh 23 days ago
Great easy to make meal.
TimLubrano 26 days ago
Good recipe, nice and easy.
Foy 29 days ago
Easy and delicious. I used left over grilled chicken, and made it just as directed. my family all loved it.
Hezzy 15 Oct
super good! super easy and quick to make
Dina Vitacca 2 Oct
Very good, I added spinach to the chicken and Ziti mixture it was very good
Kate Bona 29 Sep
AMAZING!!! Would make it again maybe adding ricotta
Stacy Miloch 25 Sep
super yummy and easy
firstname.lastname@example.org j. 24 Sep
This dish is delicious... very lite. Everyone in my family loved it
Ben 23 Sep
Turned out great! Used a different tomato sauce and doubled the batch for a week of lunches.
Simple weeknight recipe. my wife absolutely loved it but i felt the sauce could of used a little more flavor, will make it again though for sure
Maria Valentina Garcia 11 Sep
Was good and yummy I replaced the chicken with minced beef and the basil with italian seasoning
Anna Kidd 31 Aug
Really easy to make!
Sweet 21 Aug
Was ok, but did some additions.. I added some grill onions and mushrooms and topped with crushed onion & garlic croutons on top.
Ann Marie 19 Aug
I changed it up a bit. Doctored up the jarred sauce and added some spice. I also used a tad bit less cheese and pan seared the chicken breast in coconut oil but it turned out great!
Steven M. 18 Aug
recipe was perfect! just added garlic whem cooking rhe chicken.
Rebecca 8 Aug
My family loved it!! We added crushed peppers to it and it was amazing
Tim John 5 Aug
My husband is gluten free so I had to make this with gluten free rigatoni. I expected the taste to change but it did not. This is a marvelous recipe. The balance of cheese to noodles to sauce is perfect!!!!
Jenny Robinson 1 Aug
Was good. Added big bits of onions.
Crystal.S. 20 Jul
Such a quick, easy and delicious meal! It was family approved. I will definitely be making it again.
V 4 Jul
It was delicious! Probably one of the best meal recipes I’ve found on Yummly. Even my picky toddler ate it without complaint.
Jesse 27 Jun
Great quick and easy dinner!
Cassie 24 Jun
Tastes AMAZING! We even had leftovers that still tasted great after being warmed up!
Carren C. 22 Jun
Excellent. I added onions and peppers to my chicken saute. Delicious.
Anne 14 Jun
The family was happy. I used rotisserie chicken.