Chicken Parmesan Recipe | Yummly
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Chicken Parmesan

FOOD REPUBLIC(7)
Shawna Kaeppel: "it was great! but definitely doesn't need 30 min…" Read More
9Ingredients
70Minutes
530Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 cup milk
  • 1 egg
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 pound boneless chicken breasts (thick-cut, 2 or 3)
  • 1 cup breadcrumbs
  • 2 tablespoons olive oil
  • 1 cup tomato sauce
  • 1/2 pound fresh mozzarella (thinly sliced)
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    NutritionView More

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    530Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories530Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol175mg58%
    Sodium1270mg53%
    Potassium780mg22%
    Protein43g84%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A20%
    Vitamin C6%
    Calcium40%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Shawna Kaeppel 3 years ago
    it was great! but definitely doesn't need 30 min with the cheese on it.. next time ill wait and put it on before broiling
    Lanis Panny 3 years ago
    This is delicious. Easy to make. I needed less oven time, or no brioiler, and I doubled the recipe..
    Joseph Beaty 3 years ago
    excellent recipe. definitely will make again.
    Deborah R. 3 years ago
    Great recipe. Chicken was super moist. I will make again.
    Angela Pettigrew 3 years ago
    AMAZING!, no modifications at all
    Kim Thomasco 4 years ago
    This dish was delicious! I added olive oil, salt and pepper to the pasta before placing the chicken Parmesan on top. We devoured it!
    Scott 4 years ago
    Family loved it - added to the rotation

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