14Ingredients
1140Calories
65Minutes

Ingredients

  • 1 teaspoon kosher salt (plus more to taste)
  • 2 1/2 cups flour
  • 1 egg (lightly beaten)
  • 1/4 cup canola oil
  • 4 pounds chicken (cut into 6–8 pieces, skin removed)
  • ground black pepper (Freshly, to taste)
  • 2 tablespoons sweet paprika
  • 1 Italian frying pepper (chopped)
  • 2 tomatoes (peeled, cored, seeded, and chopped)
  • 1 yellow onion (large, minced)
  • 1 1/2 cups chicken broth
  • 3/4 cup sour cream
  • 3 tablespoons unsalted butter
  • 2 tablespoons flat leaf parsley (finely chopped)
Read Directions

NutritionView more

1140Calories
Sodium43%DV1030mg
Fat74%DV48g
Protein206%DV105g
Carbs23%DV69g
Fiber20%DV5g

PER SERVING *

Calories1140Calories from Fat430
% DAILY VALUE*
Total Fat48g74%
Saturated Fat17g85%
Trans Fat
Cholesterol395mg132%
Sodium1030mg43%
Potassium1620mg46%
Protein105g206%
Calories from Fat430
% DAILY VALUE*
Total Carbohydrate69g23%
Dietary Fiber5g20%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Bruce B. 13 Dec 2017
Very good. Dumplings were a little dry, though.