Chicken Meatballs

Madeleine Cocina
Reviews(1)
Chicken Meatballs
34
6
210
45

Description

These buffalo chicken meatballs are the perfect appetizer for game day entertaining. They only require 6 ingredients and 45 minutes to make, and at 210 calories per serving they are not going to get you off your diet like fried wings would. If you want to try these as a meal, serve them in a roll with cheese and extra sauce for a buffalo chicken meatball sub or use them to top a salad with a little bit of your favorite creamy dressing.

Ingredients

  • 1/3 cup hot sauce
  • 40 grams butter
  • 1/2 kilogram chicken breasts (ground)
  • 1 stalk celery (finely chopped)
  • 1 eggs
  • 3/4 cup bread crumbs

Directions

  1. 1Preheat the oven at 232C.
  2. 2Heat the butter and the hot sauce in a deep skillet on medium until the butter melts, and let it cool off.
  3. 3Grease a cooking tray with cooking spray.
  4. 4Mix the butter sauce, chicken breasts, celery, egg, and breadcrumbs in a large bowl.
  5. 5Form the meatballs using your hands and place them on the cooking tray.
  6. 6Place the tray in the oven and let it cook for 15 minutes.
  7. 7Remove the cooking tray from the oven and let the meatballs cool off for 10 minutes before serving.
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NutritionView more

210Calories
Sodium26%DV620mg
Fat15%DV10g
Protein43%DV22g
Carbs3%DV8g
Fiber0%DV0g

PER SERVING *

Calories210Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat5g25%
Trans Fat
Cholesterol110mg37%
Sodium620mg26%
Potassium390mg11%
Protein22g43%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber0g0%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.