5Ingredients
1310Calories
25Minutes

Ingredients

  • 1 package smoked sausage (Lit'l Smokies®)
  • 3 cups vegetable oil
  • 1 cup all purpose flour
  • 2 eggs
  • 1 cup gravy (prepared)

Directions

  1. 1. Preheat the oil in a deep skillet over medium heat.
  2. 2. Mix the flour, salt and pepper in a mixing bowl. In a separate bowl, whisk the eggs.
  3. 3. Dredge the cocktail links in flour and coat well, shake off excess. Next, coat in eggs ensuring cocktail links are well covered. Remove from the egg and dredge back into the flour mixture, shake off excess.
  4. 4. In small batches, carefully place into the hot oil and cook for 3-5 minutes or until golden brown. Remove with a slotted spoon and drain onto a stack of paper towels.
  5. 5. Heat gravy in microwave safe bowl until warm, serve as dipping sauce for cocktail links.
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NutritionView more

1310Calories
Sodium41%DV990mg
Fat202%DV131g
Protein31%DV16g
Carbs6%DV18g
Fiber3%DV<1g

PER SERVING *

Calories1310Calories from Fat1180
% DAILY VALUE*
Total Fat131g202%
Saturated Fat15g75%
Trans Fat4g
Cholesterol120mg40%
Sodium990mg41%
Potassium200mg6%
Protein16g31%
Calories from Fat1180
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber<1g3%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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