Ingredients

  • 2 tablespoons olive oil
  • 1/2 lime
  • 1 clove garlic (minced)
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1 pinch cayenne pepper (optional)
  • 2 tablespoons cilantro (chopped)
  • 3 chicken breasts (or 6 thin sliced chicken cutlets ¼-inch thick)
  • 1/2 red bell pepper (sliced)
  • 1/2 yellow bell pepper (sliced)
  • 1/2 green bell pepper (sliced)
Read Directions

NutritionView more

240Calories
Sodium23%DV540mg
Fat20%DV13g
Protein51%DV26g
Carbs2%DV7g
Fiber8%DV2g

PER SERVING *

Calories240Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat2.5g13%
Trans Fat
Cholesterol75mg25%
Sodium540mg23%
Potassium610mg17%
Protein26g51%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Jennifer Glas G. 8 Oct 2016
This turned out great. The recipe was easy to follow and the steps were not hard. My chicken looked almost exactly like the picture and tasted as good as it looks. My husband and son both loved it, too. Will definitely make it again.