Chicken Fajita Pasta Recipe | Yummly

Chicken Fajita Pasta

KEVIN AND AMANDA(304)
LMS: "This was fantastic! A hit with even our pickiest…" Read More
11Ingredients
45Minutes
610Calories
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Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 1 pound boneless, skinless chicken breasts
  • 3 tablespoons fajita seasoning (or taco, I use this Homemade Taco Seasoning)
  • 2 cups diced onion (about 1 whole onion)
  • 2 cups bell peppers (diced, 2-3 bell peppers)
  • 4 cloves garlic (minced)
  • 2 cups chicken broth (low-sodium)
  • 1/2 cup heavy cream
  • 10 ounces diced tomatoes and green chiles (Ro-Tel)
  • 8 ounces penne pasta
  • 1/2 teaspoon salt
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    NutritionView More

    610Calories
    Sodium27% DV650mg
    Fat40% DV26g
    Protein73% DV37g
    Carbs20% DV61g
    Fiber24% DV6g
    Calories610Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol120mg40%
    Sodium650mg27%
    Potassium1100mg31%
    Protein37g73%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A30%
    Vitamin C130%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(304)

    LMS 23 days ago
    This was fantastic! A hit with even our pickiest eaters. Definitely will make again.
    Amanda Novak 24 days ago
    Turned out REALLY good! Instead of chicken I used vegan sausage & added some Cajun seasoning.
    Mahon a month ago
    delicious! i doubled the chicken, cream, penne pasta, and added some more chicken broth. i made the homemade taco seasoning as well instead of buying pre-made.
    JJ 2 months ago
    I ended up using more seasoning than recommended but it turned out good. I also added a little Fiesta blend cheese based on the reviews of others. My family enjoyed it
    Diane H. 2 months ago
    It turned out great. I added shredded cheese and it was awesome.
    Nika 3 months ago
    This turned out really good! I added a little extra fajita seasoning to the dish and topped with cheddar cheese n sriracha! Yumm!
    Shea Lasiter 3 months ago
    Will definitely make this recipe again! It was easy and very flavorful. Only one pan to clean makes it even better! Great for leftovers too.
    Aya Y. 3 months ago
    Really good, I added mushrooms and spring onions came out delicious
    vasilia 3 months ago
    i cant make this bec i cant but iy look good
    Tina B. 4 months ago
    Great recipe. Quick and easy. Kids and picky eaters love it too!
    Kelsey 4 months ago
    Very tasty! It was starchier than we would have liked, so next time I’ll parboil the pasta. Definitely will make this again.
    Char Dion 4 months ago
    Loved it ! It’s an awesome cheap meal. Majority of the ingredients i purchased at the dollar tree. I made a few adjustments to the recipe such as: Adding in diced feta cheese & smoked sausage. I didn’t have heavy cream so I mixed milk butter and a tad bit of sour cream and it worked like a charm! I also substituted diced tomatoes with a little bit of tomato paste from a left over meal.
    Jaime H. 4 months ago
    I made it without the cream and added black beans and added more seasoning to give it more flavor. Overall it was easy to make and liked by all.
    Bev 4 months ago
    It turned out great. It was the perfect recipe to make, because I was running out of dinner ideas for the mid-week. It was just what I wanted,because of the combination of ingredients
    Karl Morin 5 months ago
    Turned out pretty good and was easy to make. We used old el paso fajita mix and it was alright but it probably would have been better with a homemade taco seasoning.
    Kim 6 months ago
    My family loves it! Easy to make and very yummy.
    Taylor Marie 6 months ago
    This is one of my most favorite recipes I've saved so far! I've made it time and time again and it seems to get better every time. When the family and I are unsure what to have, this is always the first request. Absolutely recommend!
    Beaulieu 7 months ago
    i just made this for the first time and holy cow is this amazing. just the right amount of everything and the flavor is perfect!
    Michelle Friswell 8 months ago
    Turned out incredible!
    Yoga Girl 9 months ago
    Awesome filling and flavour filled!
    Curtiis D. 9 months ago
    Easy to make and very tasty
    CheLa Roseborough 9 months ago
    This dish is amazing! Although I made my own seasoning, We will definitely make this again!!!
    Joshua Bibbee 9 months ago
    It was good. Don’t be afraid to use the entire packet of seasoning.
    Han Cho 9 months ago
    Great recipe. Extraordinary pasta
    Jenn 10 months ago
    Delicious! My husband and I absolutely LOVED it!
    Alex B. 10 months ago
    Great recipe! Added some jalapeños to give it an extra kick! Will make again!
    Really tasty, delicious mixture of flavors. Have made it multiple times now and am probably going to again for a loooong time
    Adam a year ago
    portion size seemed small, added 3 cups of pasta instead and about 20oz on tomatoes, keeps its flavor just doubles the portions.
    Tom E. a year ago
    yummalicious very tasty
    Kia Bee a year ago
    This was pretty good... In the first paragraph the dish is described as having “cheesy pasta” but no where in the ingredients or instructions was cheese mentioned... I added shredded cheese and it was much better than it was without it.

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