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Chicken Egg Rolls

Blog Chef★★★★★Reviews(3)
Profile picture for Tammy B.
Tammy B.: "great, i used ground pork instead of chicken had…" Read More
12Ingredients
┅Calories
45Minutes

Ingredients

  • 1 pound ground chicken
  • garlic powder (to taste)
  • ground ginger (to taste)
  • salt (to taste)
  • ground black pepper (to taste)
  • 2 cups shredded cabbage
  • 1 cup shredded carrot
  • 1 green onion (sliced)
  • 14 egg roll wrappers
  • 2 tablespoons flour
  • 1 tablespoon water
  • 1 quart vegetable oil (for frying)
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Reviews(3)

★★★★★
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Yummly User
★★★★★
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Tammy B. 29 Oct
★★★★★
great, i used ground pork instead of chicken had fun making them with the kids!
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Cornelius James 26 Mar
★★★★★
Amazing and Tasty!! very yummy!
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Nikki T. 27 Sep 2017
★★★★★
It turned out great...to save time I used precooked chicken ...this was the second time I made them, added a little rice tossed into the mixture of chicken and the veggies.. My husband says he could eat these every week!

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