Ingredients

  • 1/2 cup butter (divided)
  • 1 cup chopped celery
  • 1 cup carrots (chopped)
  • 1 cup chopped onion
  • 8 ounces fresh mushrooms (sliced)
  • 1 cup frozen peas (thawed)
  • 2/3 cup all purpose flour
  • 4 cups chicken broth (reserved)
  • 1/2 cup heavy whipping cream
  • 4 cups cooked chicken (reserved chopped)
  • 1 tablespoon fresh thyme (minced)
  • 5 1/2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 15 ounces biscuit mix (complete buttermilk, Bisquick)
  • 2/3 cup shredded parmesan cheese
  • 2/3 cup shredded cheddar cheese
  • 1 cup whole milk
  • 4 1/2 pounds chicken (giblets removed)
  • 2 stalks celery (cut into large pieces)
  • 1 onion (quartered)
  • 1/4 cup chopped parsley
  • 4 sprigs fresh thyme
  • 2 bay leaves
  • 1 tablespoon salt
  • 1/2 teaspoon ground black pepper
Read Directions

NutritionView more

1020Calories
Sodium158%DV3790mg
Fat77%DV50g
Protein169%DV86g
Carbs18%DV53g
Fiber16%DV4g

PER SERVING *

Calories1020Calories from Fat450
% DAILY VALUE*
Total Fat50g77%
Saturated Fat22g110%
Trans Fat
Cholesterol295mg98%
Sodium3790mg158%
Potassium1310mg37%
Protein86g169%
Calories from Fat450
% DAILY VALUE*
Total Carbohydrate53g18%
Dietary Fiber4g16%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User