Chicken Chow Mein with the Best Chow Mein Sauce Recipe | Yummly
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Chicken Chow Mein with the Best Chow Mein Sauce

NATASHA'S KITCHEN(10)
Erin D.: "Super simple. Tastes like the best possible versi…" Read More
13Ingredients
35Minutes
410Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1 pound chicken breast boneless (skinless)
  • 3 tablespoons oil
  • 12 ounces chow mein noodles (uncooked noodles)
  • 2 cups cabbage
  • 1 large carrot (shredded)
  • 1/2 batch green onions
  • 2 garlic cloves
  • 6 tablespoons oyster sauce
  • 3 tablespoons soy sauce
  • 3 tablespoons sesame oil
  • 1/2 cup chicken broth
  • 1 tablespoon cornstarch
  • 1 tablespoon granulated sugar
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    NutritionView More

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    410Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories410Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol35mg12%
    Sodium970mg40%
    Potassium370mg11%
    Protein16g31%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A30%
    Vitamin C15%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Erin D. 2 months ago
    Super simple. Tastes like the best possible version of beef ramen. This recipe is on my list to make again.
    Camilla 4 months ago
    Yummy! Loved this recipe!
    Diane Lagpacan 4 months ago
    Love It! It’s so easy, and delicious. My 12 yr old daughter made this for dinner tonight. The entire family complimented her cuisine this evening. Thank you for the recipe
    Karen Crockett 5 months ago
    This chow mein was delicious and the sauce was perfect. Next time I will marinate the chicken in soy, sugar and ginger for 30 minutes. I thought the chicken pieces needed more flavor. The rest was fantastic.
    Connie Tinkam 6 months ago
    Excellent! Easy to make. A bit time consuming. I used my cast iron skillet and it worked perfectly. Delicious tasting
    Jérémy Faure 6 months ago
    Wonderful, even with tofu instead of chicken
    Donna Friedman 7 months ago
    Such a great easy week night meal the whole family loves. We add additional vegetables we have on hand - especially celery!!
    Dominique Mikell 10 months ago
    So great !!! Only advice I would give is under cook your noodles when boiling them so that they don’t become overcooked when you stir fry them .
    Sheena Scypion 10 months ago
    It turned out great. I will definitely make it again, but next time with more veggies.
    Sonny a year ago
    I like it very much. Great recipe!

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