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Ingredients
US|METRIC
- 1/3 cup Pillsbury BEST All Purpose Flour
- salt
- black pepper
- 3 pounds chicken pieces (meaty, breasts, thighs, drumsticks)
- 1/4 cup Crisco Pure Vegetable Oil
- 1 medium onion (chopped)
- 1/2 cup green pepper (chopped)
- 2 cloves garlic (minced)
- 14 1/2 ounces tomatoes (whole, undrained)
- 8 ounces tomato sauce
- 4 ounces sliced mushrooms (drained)
- 3/4 teaspoon salt
- 1 teaspoon dried oregano leaves
- hot cooked noodles
Directions
- PLACE flour, salt and pepper in large resealable plastic bag. Add a few chicken pieces. Shake to coat. Remove chicken from bag. Repeat with remaining chicken. Heat oil in large skillet. Add chicken. Brown over medium-high heat.
- REMOVE chicken from skillet. Add onion, green pepper and garlic to skillet. Cook and stir over moderate heat until tender. Add tomatoes, tomato sauce, mushrooms, salt and oregano, stirring to break apart tomatoes. Place chicken pieces on top of tomato mixture. Cover. Reduce heat.
- SIMMER 30 to 40 minutes or until chicken is tender and internal temperature reaches 165°F. Serve with noodles.
- PLACE flour, salt and pepper in large resealable plastic bag. Add a few chicken pieces. Shake to coat. Remove chicken from bag. Repeat with remaining chicken. Heat oil in large skillet. Add chicken. Brown over medium-high heat.
- PLACE browned chicken, onion, green pepper, garlic, tomatoes, tomato sauce, mushrooms, salt and oregano leaves in slow cooker. Cook on low for 8 to 10 hours or on high for 4 to 6 hours and internal temperature reaches 165°F. Serve with noodles.
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NutritionView More
950Calories
Sodium47% DV1120mg
Fat102% DV66g
Protein133% DV68g
Carbs6% DV19g
Fiber20% DV5g
| Calories950Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat15g75% |
| Trans Fat0g |
| Cholesterol255mg85% |
| Sodium1120mg47% |
| Potassium1270mg36% |
| Protein68g133% |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber5g20% |
| Sugars10g20% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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