Chicken Breast Curry in Coconut Milk Recipe | Yummly
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Chicken Breast Curry In Coconut Milk

RUSSIAN FILIPINO KITCHEN(1)
Dunn: "Delicious, but not as much flavor as I’d expected…" Read More
14Ingredients
40Minutes
390Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound chicken breasts
  • 1/2 onion (medium, coarsely chopped)
  • 3 cloves garlic (chopped)
  • 1 tablespoon curry powder
  • 1 can coconut milk (13.5 oz or about 2 cups)
  • 1/4 teaspoon salt
  • 1 pinch ground pepper
  • 1 pinch cayenne pepper (optional)
  • 1/8 teaspoon ground cinnamon
  • 1/8 teaspoon ginger (grated)
  • 1/2 tablespoon tomato paste
  • 1 bay leaf
  • 1 cup water
  • 1/2 tablespoon vegetable oil (for sauteing)
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    NutritionView More

    390Calories
    Sodium13% DV320mg
    Fat45% DV29g
    Protein51% DV26g
    Carbs3% DV9g
    Fiber12% DV3g
    Calories390Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat22g110%
    Trans Fat0g
    Cholesterol75mg25%
    Sodium320mg13%
    Potassium760mg22%
    Protein26g51%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A2%
    Vitamin C10%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Dunn 3 years ago
    Delicious, but not as much flavor as I’d expected. I’ll definitely make it again, but I’ll increase the amount of spices next time.

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