Chestnut flour crust pizza with cashew pesto sauce (Grain/Lactose/Gluten Free, Paleo)

Carrots For Lunch
12Ingredients
490Calories
30Minutes

Ingredients

  • 3/4 cup chestnut flour
  • 1/2 cup almond flour
  • 1 egg
  • 1 tablespoon honey
  • salt (or dried herbs as seasoning, I used dried rosemary)
  • 1/2 cup cashews (soaked, overnight)
  • 1/4 cup pine nuts (or walnuts)
  • 1 cup fresh basil
  • 1/3 cup olive oil
  • 2 garlic
  • 1 lemon
  • salt (to taste)
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NutritionView more

490Calories
Sodium17%DV410mg
Fat68%DV44g
Protein22%DV11g
Carbs7%DV21g
Fiber16%DV4g

PER SERVING *

Calories490Calories from Fat400
% DAILY VALUE*
Total Fat44g68%
Saturated Fat6g30%
Trans Fat
Cholesterol55mg18%
Sodium410mg17%
Potassium330mg9%
Protein11g22%
Calories from Fat400
% DAILY VALUE*
Total Carbohydrate21g7%
Dietary Fiber4g16%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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