Chestnut Tiramisu

El invitado de invierno
Reviews(1)
Alison W.: "I liked the coffee and chestnut flavors of this t…" Read More
Chestnut Tiramisu Recipe
10
460
30

Description

These individually portioned Chestnut Tiramisu desserts are the perfect way to end your meal on a sweet note. Prepare the tiramisu cups the day before you plan to serve them as they need to be refrigerated overnight. These Chestnut Tiramisu cups feature a layer of crushed ladyfingers drizzled with coffee and maple syrup that is topped with a thick layer of chestnut and mascarpone cream. Sprinkle the top of each tiramisu cup with cocoa powder before serving.

Ingredients

  • 4 eggs
  • 150 unsweetened chestnut purée
  • 70 grams agave nectar
  • 500 grams mascarpone
  • 350 grams heavy cream
  • milk (optional)
  • 16 ladyfingers
  • coffee (60 cl.)
  • maple syrup (30 cl.)
  • cacao powder (optional)

Directions

  1. Separate the egg yolks and egg whites. Refrigerate the egg whites.
  2. In a saucepan, mix the chestnut puree and agave syrup.
  3. Add the egg yolks and heat until it thickens, stirring constantly.
  4. Remove from the heat and let it cool.
  5. Beat the mascarpone cheese and the cream. Add milk if too thick.
  6. Add the chestnut puree and beat again to mix.
  7. Slightly crush the ladyfingers and place at the bottom of 8 glasses or glass dessert cups.
  8. Mix the coffee and maple syrup and pour onto the Ladyfingers in the cups.
  9. Beat the egg whites to thick ribbon stage.
  10. Carefully fold in the other mixture using a spatula.
  11. Pour the mixture in the cups onto the Ladyfingers. Even out by carefully tapping the cups.
  12. Refrigerate overnight.
  13. Garnish to taste and serve.
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NutritionView more

460Calories
Sodium13%DV300mg
Fat54%DV35g
Protein25%DV13g
Carbs8%DV24g
Fiber3%DV<1g

PER SERVING *

Calories460Calories from Fat320
% DAILY VALUE*
Total Fat35g54%
Saturated Fat20g100%
Trans Fat
Cholesterol270mg90%
Sodium300mg13%
Potassium230mg7%
Protein13g25%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate24g8%
Dietary Fiber<1g3%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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