Cherry Tiramisu Cups

RecipesPlus
8Ingredients
800Calories
20Minutes

Ingredients

  • 13 1/2 ounces cherries (in syrup)
  • 1/2 cup cherry liqueur (or brandy)
  • 5 egg yolks
  • 1/2 cup granulated sugar
  • 1 vanilla bean seeds (scraped out)
  • 1 pound mascarpone
  • 16 ladyfinger cookies
  • 1/2 cup coffee (black, chilled)

Directions

  1. In a saucepan, combine cherries with syrup and liqueur over low heat. Simmer, stirring, for 4-5 mins, until syrup reduces slightly. Reserve 12 cherries to decorate.
  2. Meanwhile, combine egg yolks, sugar and vanilla bean seeds. Whisk until thick and pale. Beat in mascarpone.
  3. Dip ladyfingers into coffee then use to line the base of 4 serving glasses. Spoon 1/3 of the cherries and syrup over top then add a layer of mascarpone mixture. Repeat with remaining cherries and syrup and mascarpone mixture. Cover and chill for at least 4 hours.
  4. Serve tiramisu topped with reserved cherries.
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NutritionView more

800Calories
Sodium20%DV470mg
Fat55%DV36g
Protein39%DV20g
Carbs29%DV87g
Fiber8%DV2g

PER SERVING *

Calories800Calories from Fat320
% DAILY VALUE*
Total Fat36g55%
Saturated Fat18g90%
Trans Fat
Cholesterol460mg153%
Sodium470mg20%
Potassium490mg14%
Protein20g39%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate87g29%
Dietary Fiber2g8%
Sugars51g102%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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