Ingredients

  • 6 cups cherry (fresh, rinsed; pitted and stemmed)
  • 2 lemons
  • 1 3/4 cups sugar
  • 1 cup unbleached all purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 large egg (lightly beaten)
  • 1 cup buttermilk (well shaken)
  • vegetable oil (for pan)
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NutritionView more

700Calories
Sodium34%DV820mg
Fat12%DV8g
Protein20%DV10g
Carbs52%DV157g
Fiber32%DV8g

PER SERVING *

Calories700Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat1.5g8%
Trans Fat0g
Cholesterol60mg20%
Sodium820mg34%
Potassium700mg20%
Protein10g20%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate157g52%
Dietary Fiber8g32%
Sugars121g242%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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