Cheesy Stuffed Butternut Squash

KraftReviews(3)
Zach DuFran: "Quite easy to make. We added bacon crumbles, whic…" Read More
8Ingredients
100Calories
104Minutes

Ingredients

  • 1 butternut squash (2 lb.)
  • 1 cup water
  • 3/4 cup KRAFT Shredded Sharp Cheddar Cheese
  • 1/2 cup Knudsen Sour Cream (or BREAKSTONE'S)
  • 1 tablespoon chopped fresh chives
  • 1/8 teaspoon smoked paprika
  • 6 Ritz Crackers (crushed, about 1/4 cup)
  • 1 tablespoon butter (melted)
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NutritionView more

100Calories
Sodium3%DV65mg
Fat11%DV7g
Protein2%DV1g
Carbs4%DV12g
Fiber8%DV2g

PER SERVING *

Calories100Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat3.5g18%
Trans Fat0g
Cholesterol15mg5%
Sodium65mg3%
Potassium300mg9%
Protein1g2%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(3)

Yummly User
Quite easy to make. We added bacon crumbles, which was good, but was pretty bold among the other muted flavors. We will probably make this again.
Veronica O. 27 Oct 2017
Very easy and tasty! Added bacon as another reviewer suggested - delicious!
Amanda V. 7 Jan 2017
Amazing. Definitely would make again. My 2 year old an her father enjoyed. I added bacon bits for extra flavor.