Cheesy Potato Bake with Eggs Recipe | Yummly
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Cheesy Potato Bake with Eggs

BETTER HOMES AND GARDENS
12Ingredients
25Minutes
970Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 medium onion (finely chopped)
  • 2 tablespoons butter
  • 4 teaspoons all purpose flour
  • 1/2 cup milk
  • 8 ounces sharp cheddar cheese (shredded, 2 cups)
  • 3 pounds russet potatoes (peeled and thinly sliced*)
  • 1/2 cup broccoli
  • 1 tablespoon vegetable oil
  • 8 eggs
  • 2 tablespoons milk
  • 6 slices bacon (crisp-cooked, drained, and crumbled)
  • 1 large tomato (chopped)
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    NutritionView More

    970Calories
    Sodium39% DV930mg
    Fat89% DV58g
    Protein82% DV42g
    Carbs24% DV73g
    Fiber20% DV5g
    Calories970Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat26g130%
    Trans Fat0g
    Cholesterol530mg177%
    Sodium930mg39%
    Potassium1970mg56%
    Protein42g82%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber5g20%
    Sugars10g20%
    Vitamin A35%
    Vitamin C70%
    Calcium60%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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