Cheesy Peas

MARTHA STEWART
7Ingredients
20Minutes
160Calories

Ingredients

US|METRIC
  • coarse salt
  • 1 pound peas (fresh or frozen)
  • 1 tablespoon unsalted butter
  • 1/4 cup grated Parmesan cheese (freshly)
  • 1/2 lemon
  • ground white pepper (Freshly)
  • fresh mint leaves (Chopped, for garnish)
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    NutritionView More

    160Calories
    Sodium13% DV300mg
    Fat8% DV5g
    Protein18% DV9g
    Carbs7% DV20g
    Fiber28% DV7g
    Calories160Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol15mg5%
    Sodium300mg13%
    Potassium320mg9%
    Protein9g18%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber7g28%
    Sugars7g14%
    Vitamin A20%
    Vitamin C100%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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