7
340
85

Ingredients

  • 3 pounds russet potatoes
  • 4 tablespoons unsalted butter
  • 4 ounces cream cheese
  • 1 cup sharp cheddar cheese (or shredded medium, plus more for topping)
  • 3/4 teaspoon garlic powder
  • 1 1/2 teaspoons salt
  • pepper (to taste)
Read Directions

NutritionView more

340Calories
Sodium28%DV670mg
Fat26%DV17g
Protein18%DV9g
Carbs12%DV37g
Fiber8%DV2g

PER SERVING *

Calories340Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat11g55%
Trans Fat
Cholesterol50mg17%
Sodium670mg28%
Potassium870mg25%
Protein9g18%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate37g12%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.