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Ingredients
US|METRIC
8 SERVINGS
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Directions
- In large bowl beat eggs with milk. Stir in remaining ingredients; pour into greased 2 1/2-quart casserole and bake in 350 degrees F. oven for 1 1/2 hours, or until knife inserted halfway between center and outer edge comes out clean.
NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium350mg15% |
| Potassium410mg12% |
| Protein16g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.