Cheesy Calico Corn Custard Recipe | Yummly
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Cheesy Calico Corn Custard

PORK
10Ingredients
100Minutes
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Cheesy Calico Corn Custard

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Ingredients

US|METRIC
8 SERVINGS
  • 16 oz. frozen corn (thawed and drained)
  • 6 eggs
  • 1 cup milk
  • 1 cup onion (chopped)
  • 1/2 cup parsley (minced)
  • 2 cups swiss cheese (shredded)
  • 1 red bell pepper (seeded and diced)
  • 1 green bell pepper (seeded and diced)
  • 3/4 tsp. salt
  • 1/2 tsp. black pepper (freshley ground)
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    Directions

    1. In large bowl beat eggs with milk. Stir in remaining ingredients; pour into greased 2 1/2-quart casserole and bake in 350 degrees F. oven for 1 1/2 hours, or until knife inserted halfway between center and outer edge comes out clean.
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