Cheesy Brown Butter Skillet Cornbread

COOKING AND BEER
16Ingredients
45Minutes
440Calories

Ingredients
US|METRIC

  • 1/2 cup unsalted butter
  • 2 cups cornmeal (coarse ground)
  • 1 cup all purpose flour
  • 1 1/2 teaspoons fine sea salt
  • 2 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon ground cayenne pepper
  • 1/4 teaspoon black pepper
  • 1 1/2 cups buttermilk
  • 1/3 cup granulated sugar
  • 3 large eggs
  • 1/2 cup monterey jack cheese (grated)
  • 1/2 cup sharp white cheddar cheese (grated)
  • 2 tablespoons parmesan cheese (grated)
  • 1 cup frozen corn kernels (thawed)
  • 1 tablespoon fresh sage (finely chopped)

NutritionView more

440Calories
Sodium36% DV870mg
Fat32% DV21g
Protein27% DV14g
Carbs17% DV50g
Fiber16% DV4g
Calories440Calories from Fat190
% DAILY VALUE
Total Fat21g32%
Saturated Fat12g60%
Trans Fat
Cholesterol130mg43%
Sodium870mg36%
Potassium300mg9%
Protein14g27%
Calories from Fat190
% DAILY VALUE
Total Carbohydrate50g17%
Dietary Fiber4g16%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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