Cheesy Avocado Crab Stuffed Piquillo Pepper Ciabatta Pizzette's with Sriracha Aioli.

Half Baked Harvest
22Ingredients
480Calories
35Minutes

Ingredients

  • 1 egg yolk
  • 1 tablespoon apple cider vinegar
  • 1 lemon
  • 1 teaspoon smoked paprika
  • 1/2 cup olive oil
  • 1 tablespoon Sriracha (or more to taste)
  • salt
  • pepper
  • 1 avocado (ripe, peeled + pitted, chopped)
  • 3 tablespoons mascarpone cheese (or cream cheese)
  • 2 teaspoons dijon mustard
  • 1 teaspoon lemon juice
  • 2 tablespoons fresh cilantro (chopped)
  • 2 green onions (chopped)
  • 8 ounces lump crab meat
  • 1/4 cup manchego cheese (shredded)
  • 8 ounces blue cheese (crumbled, may sub goat cheese, mozzarella or your favorite cheese)
  • salt
  • pepper
  • 16 ounces piquillo peppers (grilled, drained)
  • 1 slice ciabatta bread (loaf, into thick slices)
  • olive oil (for cooking)
Read Directions

NutritionView more

480Calories
Sodium47%DV1130mg
Fat62%DV40g
Protein41%DV21g
Carbs4%DV13g
Fiber16%DV4g

PER SERVING *

Calories480Calories from Fat360
% DAILY VALUE*
Total Fat40g62%
Saturated Fat12g60%
Trans Fat
Cholesterol100mg33%
Sodium1130mg47%
Potassium550mg16%
Protein21g41%
Calories from Fat360
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber4g16%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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