- 1 pound ground beef (Grass Fed)
- 1/2 bag egg noodles (8 oz)
- 1 can crushed tomatoes (28 oz)
- 1 tablespoon worcestershire sauce
- 1 teaspoon oregano
- 1 cup cheese (I like to use cheddar jack)
|Calories530Calories from Fat250|
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|Calories from Fat250|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Susannah R. 12 Jan
Delicious! I added some sour cream to mixture to make it not so dry. It’s sooo good!
Alicia Venem 1 Aug 2018
Not very good. Very dry and not alot of flavor. Definitely didn’t taste like cheeseburger.
Salina W. 8 Apr 2018
Very tasty and i will be preparing it again
Joe Handy Hagfish 5 May 2016
this was good but it didnt taste like cheeseburger. i liked that it was pretty easy and fast. thats always a plus
Selinda S. 22 Apr 2016
Delicious! Seemed a little flavorless based on reviews so I added some salt and garlic powder to meat and a bit extra cheese cause who doesn't like cheese? Husband approved it so success!
Andrea B. 15 Apr 2016
After reading the comments, I added 12 oz of noddles to off-set the 'thin and runny'. Also, we are a huge cheese family and added way more cheese than 1 cup. I did 4 cups of shredded sharp cheddar. I added a little more spices into the meat to give it more favor too. I severed it with Texas Toast and it was a great substitute to plain ole' spaghetti. My 5 year old really like the egg noddles verses spaghetti noddles. This def will be part of the menu rotation :)
B J. 6 Apr 2016
Definitely not as gooey as it looks and I use 2 x amount of extra sharp cheese. Family said it was fine but I felt it was thin and runny. I bet if you used velveeta it would be more creamy but that defeats the purpose of simple, wholesome ingredients.
Mary Jo Snow 31 Mar 2016
I can see how kids would love this and it was very easy to make. A little too bland for my husband and I though.
Ashley V. 30 Mar 2016
So very delicious! The combination of cheese, pasta, and beef was perfect! A big hit with the family.
Bradley H. 28 Mar 2016
Tasty dish. My son loved it and wife thought was very nice Easy to make (kept to recipe). Fresh ingredients make a difference
Leigh B. 14 Mar 2016
Winner with my hubby 😊 Used about 1.5 pounds of ground beef but did everything else as the recipe calls for.