Cheese Tamales Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Cheese Tamales

ISIDISALVO(1)
Isi D.: "they weren't hard at all to make and fun for the…" Read More
9Ingredients
75Minutes
Read Directions
Add to Meal Planner

Add to Meal Planner

Description

Just another cheese delivery system xD

Ingredients

US|METRIC
4 SERVINGS
  • 30 ounces corn kernels
  • 2 cans yellow cornmeal
  • 7 tablespoons coconut oil
  • 1 salt (Tspn)
  • 1 baking powder (Tspn)
  • 8 ounces mozzarella cheese
  • jalapeños (Sliced Pickled)
  • 1/4 cup vegetable broth
  • corn husks
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Soak the corn husks in warm water for at least 30 minutes before using them.
    2. To make the dough: Place the corn kernels and ¼ cup of vegetable broth in a food processor and blend until you have a puree. Then add in the salt, baking powder, coconut oil and yellow cornmeal, blend again until everything is well incorporated in a soft and very moist dough.
    3. Drain the corn husks really well before using them.
    View 3 More Steps

    Recipe Tags

    Reviews(1)

    Isi D. 6 years ago
    they weren't hard at all to make and fun for the whole family to eat. If you love cheese then you will love these!

    PlanShop