7Ingredients
70Calories
25Minutes

Ingredients

  • 1 cup whole milk ricotta cheese (high quality)
  • 3/4 cup flour
  • 3 large eggs
  • 2 tablespoons granulated white sugar
  • 1 teaspoon kosher salt
  • 1/2 teaspoon baking powder
  • cooking oil (Nonstick, spray, for frying)
Read Directions

NutritionView more

70Calories
Sodium8%DV180mg
Fat6%DV4g
Protein6%DV3g
Carbs2%DV6g
Fiber0%DV0g

PER SERVING *

Calories70Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat1.5g8%
Trans Fat
Cholesterol45mg15%
Sodium180mg8%
Potassium35mg1%
Protein3g6%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate6g2%
Dietary Fiber0g0%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(4)

Yummly User
Nneka W. 4 days ago
These are so good that I make them ALL the time! Sometimes I eat them with bacon and eggs, but they're so tasty that I eat them alone as well!
Jazzy Mami 22 Mar 2017
Easy to make, readily available ingredients, fluffy and yummy! My family and I enjoyed it. We thought it didn't need any toppings as they were delicious as is, but we did taste them with maple syrup and honey. Both were good, but unnecessary. I believe that this recipe easily lends itself to personalization. This recipe is a keeper! Thanks for sharing!
Nick Wroblewski 5 Feb 2017
These are absolutely delicious and wish it would have made more because my wife and I devoured these as soon as our plates hit the table!
Lessa Baluk 14 Dec 2015
I made the same quantities accept I exchanged the ricotta cheese to farmcheese and added 1/2 teaspoon zest of a lemon. My family loved it