Cheese Fondue

GRIT
6Ingredients
30Minutes
240Calories

Ingredients

US|METRIC
  • 1 cup dry white wine
  • 1/2 pound emmentaler cheese (shredded, Swiss can be substituted)
  • 1/2 pound gruyere cheese (shredded)
  • 2 tablespoons flour
  • 1/4 teaspoon salt
  • ground nutmeg (Freshly, optional)
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    NutritionView More

    240Calories
    Sodium11% DV270mg
    Fat23% DV15g
    Protein27% DV14g
    Carbs1% DV4g
    Fiber0% DV0g
    Calories240Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol50mg17%
    Sodium270mg11%
    Potassium75mg2%
    Protein14g27%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A10%
    Vitamin C0%
    Calcium45%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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